Developed by the Northwest A&F University, the varieties come from the natural hybrid seedlings of the Royal Jura. They were approved by the Shaanxi Provincial Fruit Variety Approval Committee in May 2005 and belong to early maturing varieties.
Shushi is moderately prosperous with a high germination rate and moderate branching power. Fruit nearly round, fruit shape is correct, the average fruit weight 198 grams, the largest single fruit weight 245 grams, fruit shape index 0.86; Peel the background color is yellow-green, fruit surface with red stripes, fully ripe fruit is bright red, bright color The fruit surface is smooth and rust-free, the fruit powder is thin, and the wax is thick and shiny. The fruit development period is 105 days, and the fruit ripening period is about 14 days earlier than that of the US No.8, and about 7 days later than the Fujimu No.1.
The variety has wide adaptability and can be cultivated in the suitable area of ​​apple in China. M26 and M9 should be used for dwarfing from the rootstock or interstock, and the plant spacing should be 1.5-2 meters and 4 meters. The shape of the tree is an elongated spindle or free spindle. Pollinating species can be selected from Fujimu No. 1, Fuji, Kaura, U.S. No. 8 and others.
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