Food pest control six methods

First, sun exposure, pest control and insect repellent summer heat, the food is placed on the cement drying or cement platform for 5-6 hours exposure (a farmer without a cement drying yard and a cement platform can lay a plastic film on the soil), in food The pests and eggs were driven away and roasted at high temperatures of 40-45°C. Second, the main reason for ventilation and rice dumplings worms are two kinds: First, poor ventilation, and second, more rice. In the summer, the weather is mutated. The rice bran is prone to sweating and sticking, causing worms. After entering the summer, the stored rice can be sieved again, except for the net weight, stored in a ventilated place to avoid insects. Third, pepper pest control with a small bag 50 grams of pepper powder, into the storage tank, sealed with a plastic film cylinder mouth. The volatile substances released by the pepper in the tank can prevent insects from killing insects. Fourth, garlic pest control garlic contains allicin, buried in the storage of garlic can pest control. Five, orange peel pesto Orange peel contains citral, embedded in the grain of dried orange peel can also insect pest control. Sixth, grass ash isolation method in the bottom of the container is a layer of 5-10 cm thick grass ash, ash is covered with a layer of white paper, into the dried sieve rice, rice and then cover 5-1 cm thick ash, and then the container Sealed, can be isolated from food pests. Source: Modern Rural News

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