Luohanguo High-yield Cultivation Technique

First, the election. Luohanguo is suitable for planting in mountainous regions, semi-mountainous regions, and hilly regions where the temperature difference between day and night is large and the temperature is high. To select well-drained, deep-seated and humus-rich black and yellow sandy soil, it is better to use newly-opened bamboo forest land and mixed-wood forest land. Second, land preparation. From September to October, it is 26 to 33 centimeters deep: Before the species is planted, it starts from 1.2 meters to 1.5 meters in height. Third, the next species. From the spring equinox to the Ching Ming, the species is planted on a sunny day. The plant spacing is 1.3 meters (1.7 meters) or 1.7 meters (1.7 meters). The planting holes are 66 centimeters wide and 33 centimeters deep. Apply 7.5 kilograms of basal fecal material to each hole to decompose pig manure and fine soil, then cover with thin soil. When planting, dig small pits that are 13 to 17 centimeters deep. Place 1 to 2 seed potatoes in each pit, expose the head to the ground, and cover the soil to a depth of 6 to 10 centimeters. Seed potatoes must not be placed upside down. Do not touch fertilizer. 100 per plant with 2 potatoes. Fourth, fertilization. Remove the weeds in the cabin, open a semi-circular pit 33 to 50 cm above the potato base, fertilize and cover the soil. Fertilizer is mainly farmyard manure, combined with urea, phosphate fertilizer and potash fertilizer. When a second fertilizer is applied after the seedlings are placed on the shed, their types and methods are the same as those for the first fertilization. During the flowering period of the upper shelf, 0.5 kg of cooked bran cake per plant was applied, and organic compound fertilizer was applied 2 or 3 times to promote more flowering and more results. Fifth, pressure propagation. In July and August, the results of the upper shed or the tender vines that were not on the shed were used for squashing, pressing every 13 centimeters, compacting the soil and covering the grass. Dig out in December and put it in sediment for preservation in the coming year. Sixth, keep winter seedlings. After the beginning of winter, seed potatoes should be covered with grass to prevent freezing. When the temperature rises after the vernal equinox, the grass will be split, loosened and fertilized. Leave 2 strong seedlings on each hole and cut them off. Seven, on the shed. In April, a shed was erected. The shed is 1.7 meters high, with small bamboo or bamboo seedlings on the shed. Artificial pollination when flowering. Each male flower has 10 mother flowers. Eight, fruit harvested fruit. The criterion for fruit ripening is the yellowing of the pedicel. Selected sunny batches in batches in the afternoon harvest, the fruits were placed on the floor after the first placed 15 days, so that fruit saccharification, water evaporation, and then timely roasting. The room temperature was gradually increased when the fruit was baked: 45°C for the first 4 days, 50-55°C for the middle 4 days, and 50°C or less for the last 2 days. Turn the fruit one time a day to exchange the fruit inside and outside. Mangosteen quality standards after baking: dry, brown, shake, the shell is not coke, sweet and bitter.

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