Soilless substrate cultivation, the base for the growth of mushroom plants, soilless substrate cultivation mushrooms can greatly increase the yield of mushrooms, improve the taste, flavor, appearance and other qualities, is a good choice, is the base for growth. How can we prepare a good substrate? Due to the small amount of peat and the country's prohibition of large-scale development, the use of soilless matrices is preferable because of its abundant sources. The method is to use local resources, all wastes, plus functional bacteria (such as the Kinpo substrate fermentation dose). ), it can be fermented into the soilless matrix you want.
The specific method is: first deciduous broadleaf trees or crop stalks, grass 10 cubic meters, respectively, piled up into large piles, must be done side heap, side suppression, try to reduce the volume; then use 2.5 kg Urea to 150-200 kg of water made of urea Water is evenly spread on the heap of fallen leaves. The water content of the fermented heap is required to reach 60-70%. This process is to give the microorganisms "N" nutrient solution (microbiological self-propagation requires "nitrogen", "carbon" and other nutrients, urea contains "nitrogen" high). After soaking in urea water, cover the air-permeable cover and place it naturally for 24 hours. The next day, mix 2 kg of golden baby microbial fermentation broth with 5 kg of rice bran into a batch of bacteria (that is, 2 kg of fermented food The agent is "diluted" into a 7-kilometre feed. More points are used to spread the ingredients and nutrients are provided to the bacteria. It is evenly sprinkled on piled leaves of broad-leaved trees or crop stalks and grasses. Caesar, this process is called "inoculation" (that is, the microbial enrichment microbial agent mixed with the above-mentioned other materials scattered into the heap, microbial engineering technology, "inoculation"). After covering the species, cover the air-permeable cover on top of the large pile and shading and shelter from the rain. Under normal circumstances, after the start of the fermentation process, after 5-10 days of fermentation, the temperature can reach 55-60 °C or more. At this point, it is turned once and the fermentation can be completed 2-3 times.
The specific method is: first deciduous broadleaf trees or crop stalks, grass 10 cubic meters, respectively, piled up into large piles, must be done side heap, side suppression, try to reduce the volume; then use 2.5 kg Urea to 150-200 kg of water made of urea Water is evenly spread on the heap of fallen leaves. The water content of the fermented heap is required to reach 60-70%. This process is to give the microorganisms "N" nutrient solution (microbiological self-propagation requires "nitrogen", "carbon" and other nutrients, urea contains "nitrogen" high). After soaking in urea water, cover the air-permeable cover and place it naturally for 24 hours. The next day, mix 2 kg of golden baby microbial fermentation broth with 5 kg of rice bran into a batch of bacteria (that is, 2 kg of fermented food The agent is "diluted" into a 7-kilometre feed. More points are used to spread the ingredients and nutrients are provided to the bacteria. It is evenly sprinkled on piled leaves of broad-leaved trees or crop stalks and grasses. Caesar, this process is called "inoculation" (that is, the microbial enrichment microbial agent mixed with the above-mentioned other materials scattered into the heap, microbial engineering technology, "inoculation"). After covering the species, cover the air-permeable cover on top of the large pile and shading and shelter from the rain. Under normal circumstances, after the start of the fermentation process, after 5-10 days of fermentation, the temperature can reach 55-60 °C or more. At this point, it is turned once and the fermentation can be completed 2-3 times.