Shed vegetables antifreeze four methods

Preparation of hot soil layer

Decomposed chicken manure and cow dung are good thermal organic fertilizers with good air permeability. Before transplanting vegetable seedlings in the greenhouse, the soil may be fertilized at a ratio of chicken manure: cow dung: soil = 2:2:6. Because of the endothermic and heat-generating properties of this mixed-formulated growing layer, it is very beneficial to the development and growth of the roots of the seedlings.

Cover grass mask

Grasshoppers have low thermal conductivity and good protection against cold. Straw and other straws are used in production to make grasshoppers, and according to the local and the day's temperature, the cover is timely uncovered. (The temperature of the greenhouse after 1 hour of cover is appropriate at about 18°C, higher than 18°C, and lower than 18°C.) . On cloudy snowy nights, a layer of cold-proof plastic film is covered outside the grasshopper, which can increase the temperature in the shed by 2 to 3°C. If nursery seedlings are raised in the shed, then a small arch shed should be built on the seedling hoe. The use of multi-layer coverings will better protect the larvae. In the cold before the onset of the advent of frost ash in the rows, spread rice husks, rice straw, distiller's grains, etc. can raise the ground temperature seedlings.

Artificial warming supplements lighting

The vegetable production in the greenhouse is not afraid of cold and cold, and it is afraid that there will be insufficient sunshine during the snow days. Therefore, enhancing and supplementing the light in the shed is very important for ensuring the normal growth of the vegetable plants. The method is to hang a reflective film on the back wall of the booth to increase the light intensity of the cultivation bed. It is also possible to install electric lights in the shed. In the case of low light on cloudy snow days, turn on the lights for about 3 hours sooner or later. . In this way, the temperature in the greenhouse can be increased and photosynthesis of vegetable plants can be promoted. When the temperature in the greenhouse falls to the minimum temperature required by the vegetables, the temperature should be increased, but care should be taken not to raise the temperature of the greenhouse too quickly.

Irrigation and protection

Under normal circumstances, the freezing damage of vegetables in greenhouses is mostly caused by water shortage. During the critical period of vegetable growth, clear weather is selected (temperature is above 20°C). Membrane submerged irrigation or drip irrigation is used to fill soil moisture and prevent freezing injury. This is because the specific heat of water is higher than that of air, heat is slow, the moisture content of the soil in the greenhouse is moderate, and the heat preservation performance is good. The root system of vegetable plants can be free from freezing damage.

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